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Jamones Alicex

SHIPPING COST

For U.K.: 0kg. to 10kg. = 25 €

10.1kg. to 20kg. = 32 €

20.1kg. to 28kg. = 39 €


Average delivery time: 6 days

15 days to return FREE the product
if not satisfied.

View here Shipping Costs for other countries.

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Information to buy an authentic Iberico ham from Spain with complete safety and guarantees.

Hello.

If you want to enjoy in this Christmas with an authentic Iberian ham "patanegra" from Spain, but you have doubts about the quality or guarantees of hams that you can see on internet, let me tell you what we do in Alicex.

Please, read in this link.

We want to you know us ;)

Video: Steps to buy iberico ham in Jamones Alicex

Iberico Ham Cebo Boneless

Iberico Ham Cebo Boneless

Iberico Ham Cebo Boneless from Spain.

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195,00 € tax incl.

JR-DES

Availability: We calculate the cheapest shipping

Delivery informations

Delivery 24/48H. in Spain mainland if you order before 12 pm.

Standard Delivery: 48-72 H. in Spain mainland. And from 5-15 days for other destinations.

Payment: PayPal - Credit Card - Bank Transfer - *Cash on delivery (*Spain)

15 days to exchange or return the money at no cost to you if not satisfied. View Warranty Buy

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Iberian Ham Cebo de Campo certified by the Quality Standard of Iberian pigs reared in the wild in the meadows surrounding Jerez the Caballeros, Extremadura. Boneless and vacuum packed to preserve all its properties.

We select an Iberico Ham Cebo de Campo between 6.5 and 7 kilograms, is boned and cleaned, which involves removing the outer bark and bacon that do not need to keep his taste.

The result is a piece of 3.5 Kilograms of exquisite Iberico ham 100% to eat, which immediately is vacuum packaged and gets into cold room at controlled temperature of between 0 ° and 5 ° C.

sliced ham boned


Usages and Benefits.
Both for individual customers and for professionals of restaurants and catering, The boneless ham has the advantage of speed and ease with which you can cut slices of ham without you hinder the bone and outer bacon that leaves a bitter taste because this two things are no longer.

In this format is cut much more ham than in the format ham leg entire, because all the piece is to eat. And we must not forget that we only need a small space in the fridge to keep it and just take it out and leave it at ambient temperature about 20 minutes before cutting the slices.

Usually to cut this ham you need a machine for cutting or slicing sausages. And though it takes more skill, you can cut it with a knife if the piece of ham is fixed securely.

Send for other countries.
It is the perfect format (in addition of sliced) to send to family or friends an Iberian ham to any country. As not contain bones and is cured meat vacuum packed, avoids problems in customs controls.

REMEMBER.
- You are buying an authentic Iberico Ham from pigs raised in Extremadura on freedom in the pasture.
- Certified of Quality Standard Iberico by the Government of Spain.
- Boned and cleaned of bacon by professional cutters.
- Vacuum packed to preserve all its properties, odor and taste.
- At a special price that only can offer a producer like me for a hight quality product.
- And with the guarantee that if you are not satisfied, we will exchange it for another or we will refund your money.

  • Texture : slightly fibrous.
  • Taste : delicate, slightly salty or sweet.
  • Race : Iberian with 75% purity
  • Weight : 3.4 - 4 kg
  • Origin : Pastures of Jerez de los Caballeros, Extremadura
  • Fat : bright, aromatic and pleasant taste.
  • Curing : 22 to 28 months.
  • Conservation : Guardar en frigorífico o refrigerador y sacar 20 minutos antes de cortar.
  • Color : Characteristic, from pink to reddish purple.
  • Certification: Quality Standard of the Iberian pig from Spain
  • Expiration date : We recommend consume this product within 6 months after purchase
  • Odor : nice and full of nuances.
  • Feed : Acorns and natural cereals

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